Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, corn beef and cabbage. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Corn Beef and Cabbage is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Corn Beef and Cabbage is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook corn beef and cabbage using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Corn Beef and Cabbage:
- Make ready 8 to 7 lbs of corn beef brisket
- Prepare 1 head cabbage
- Take 8 clove peppercorn
- Get 8 clove garlic
- Prepare 5 each parsnip
- Take 2 each turnip
- Make ready 2 each bay leaves
- Take 1 lb fresh carrots
- Prepare 6 large potaotes red-brown
- Prepare 1 lb celery
- Make ready 3 clove cloves - whole
- Get 1 1/2 tsp old bay seasoning
- Take 1/4 tsp black pepper
Instructions to make Corn Beef and Cabbage:
- Wash your 2 - 3 to 4 lbs briskets. You'll need 2 crockpots or cut recipe in 1/2
- After washing briskets cut "x's" into them with knife and put garlic cloves inside.
- Put everything chopped and into pots for 5-8 hours - usually 6.5 to be on the safe side. All crock pots are different though.
- Usually briskets come with a seasoning packet too, rub that on brisket before total Cook time.
So that’s going to wrap this up for this exceptional food corn beef and cabbage recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
