Red Lentil And Bacon Soup
Red Lentil And Bacon Soup

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, red lentil and bacon soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Red Lentil And Bacon Soup is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Red Lentil And Bacon Soup is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook red lentil and bacon soup using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Red Lentil And Bacon Soup:
  1. Prepare 1 cup Red lentils
  2. Take 3 slice Smoked Bacon, diced
  3. Prepare 1/2 medium Sweet onion, chopped
  4. Make ready 4 clove Garlic, smashed and sliced
  5. Get 1 Parsnip, peeled and chopped
  6. Take 1 box Mushroom broth
  7. Prepare 1 cup Water
  8. Prepare 1/2 tsp Paprika
  9. Prepare 1/2 tsp Turmeric
  10. Prepare 1 pinch Salt
  11. Prepare 2 Baby bell mushrooms (for garnish)
Instructions to make Red Lentil And Bacon Soup:
  1. In a medium pot, crisp the bacon on medium heat.
  2. Then add the parsnip and onion. Cook together for 3-5 minutes.
  3. Next add the garlic and cook about 3 minutes more.
  4. After adding the broth and water, stir in the lentils.
  5. Allow to simmer for 30-40 minutes stirring occasionally.
  6. Once the soup has thickened up, combine the paprika, turmeric and salt.
  7. Pour all the contents into a blender and liquify for 10 seconds.
  8. Transfer to bowls and serve hot. Garnish with a few mushroom slices or a squiggle of ketchup.

So that’s going to wrap it up with this exceptional food red lentil and bacon soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!