Black Sesame Sushi
Black Sesame Sushi

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, black sesame sushi. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Black Sesame Sushi is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Black Sesame Sushi is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have black sesame sushi using 13 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Black Sesame Sushi:
  1. Take 1 parsnip
  2. Take 2 nori sheets
  3. Make ready 1/2 cup pea shoots
  4. Prepare 1/4 cup cucumber
  5. Make ready 1/4 cup red pepper
  6. Prepare 1/2 avocado
  7. Take 1/2 tsp toasted sesame oil
  8. Get 1 tsp wasabi
  9. Take 1 tsp fresh ginger
  10. Get 1 tbsp fresh coriander leaf
  11. Take 1 tbsp black sesame seeds
  12. Make ready 2 tbsp mirin
  13. Get 2 tbsp rice vinegar
Steps to make Black Sesame Sushi:
  1. Peel and blend parsnip in food proccessor until consistency of rice. Add mirin, rice vinegar, toasted sesame oil and black sesame seeds. Assemble parsnip mix on nori sheets. Top with pea shoots. Layer on avocado, cucumber and red pepper slices in thin strip across nori. Sprinkle over fresh coriander, grated ginger. Roll sushi lightly wetting furthest end of nori to help it stick together. Slice and serve with wasabi.

So that is going to wrap it up with this exceptional food black sesame sushi recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!