Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, super easy pickled red onions. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Super Easy Pickled Red Onions is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Super Easy Pickled Red Onions is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook super easy pickled red onions using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Super Easy Pickled Red Onions:
- Prepare 1 medium red onion, thinly sliced
- Take 1 cup white wine vinegar
- Prepare I teaspoon sugar
- Take 1 teaspoon kosher salt
- Get 1/2 teaspoon yellow mustard seeds
- Take 12 whole black peppercorns
- Take 8 whole allspice
- Get 1 bay leaf
- Take 3 sprigs fresh thyme
Steps to make Super Easy Pickled Red Onions:
- Peel the red onion, cut into 1/4" thick slices.
- Place in bowl and pour boiling water over the sliced onions and let sit for 30 seconds. Then rinse in cold water.
- In a small bowl, combine the vinegar, sugar and salt. Stir until dissolved.
- Place the red onion slices in a jar that has an airtight fitting lid. Add the remaining ingredients and then pour over the vinegar mixture. Refrigerate.
- Delicious served with hamburgers, tacos and salads. Enjoy!
So that’s going to wrap it up for this exceptional food super easy pickled red onions recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
