Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cucumbers and sweet red pepper pickles. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Cucumbers and Sweet Red Pepper Pickles is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Cucumbers and Sweet Red Pepper Pickles is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cucumbers and sweet red pepper pickles using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cucumbers and Sweet Red Pepper Pickles:
- Make ready 2 cucumbers
- Take 1 sweet red bell pepper
- Take 1/2 cup vinegar
- Take 1/2 cup water
- Make ready 3 Tbsp sugar
- Take 1 tsp salt
- Make ready 1 bay leaf
- Take 1 pinch pepper
- Prepare 1 clove garlic
Instructions to make Cucumbers and Sweet Red Pepper Pickles:
- Put vinegar, water, sugar, salt, bay leaf, pepper and garlic into a pot. Heat until boiling then turn off heat and leave to cool.
- Chop the cucumbers and paprika to about 3 cm pieces. Softly massage them with a teaspoon salt. Let sit for 10 minutes. If water comes out from vegetables, pat with a paper towel.
- Put the vegetables into a container with lid and pour in with the cooled liquid and close the lid. Keep in a refrigerator overnight. Now and again turn the container upside down in order to soak all the vegetables in the liquid.
So that is going to wrap it up with this special food cucumbers and sweet red pepper pickles recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!