Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, pickle soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Pickle Soup is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Pickle Soup is something which I’ve loved my whole life. They are fine and they look wonderful.
The surprise of dill pickles in this easy, savory soup with a chicken broth base makes it a novelty dish worth trying. This Pickle Soup (Zupa Ogorkowa) is by far the most popular Polish soup of them all. This is a traditional recipe passed by generations, prepared by native Pole, born and raised in Poland eating.
To begin with this particular recipe, we must first prepare a few components. You can cook pickle soup using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pickle Soup:
- Take 8 cup chicken broth
- Take 2 chicken bouillon cubes
- Prepare 2 medium carrots (coarsely grated)
- Get 1 cup thinly sliced celery
- Take 5 coarsely grated large dill pickles
- Make ready 3 chicken breasts (cooked)
- Make ready 3 cup rice
- Make ready 1/2 cup milk
- Make ready 2 tbsp flour
- Make ready 5 tbsp sour cream
- Make ready 1 egg
- Get salt and pepper
- Take 1 finely chopped parsley, if desired
- Prepare 1 finely chopped fresh dill, if desired
Stir in cheese, pickles and pickle juice. Yes indeed, dill pickle soup elicits a love or hate reaction from people, there is no in-between. When Mike ate this - with his nose wrinkled up in disgust at the mere thought of dill pickle soup. Taste your soup after adding the pickle juice and final seasonings.
Steps to make Pickle Soup:
- In large pot with lid, combine chicken broth, bouillon cubes, carrots and celery. Cook, covered, over low heat for about 10 minutes.
- Add pickles and cooked chicken and continue cooking for another 15 minutes.
- In a small bowl, beat milk and flour until smooth. Stir in a small amount of hot soup into the flour mixture. Mix until smooth and pour into soup pot, stirring until well combined. Bring soup to a boil, stirring frequently, until soup is slightly thickened. Remove from heat.
- In a small bowl, beat egg with sour cream until smooth. Pour a small amount of hot soup into sour cream mixture and mix thoroughly. Return sour cream mixture to soup pot and stir until smooth. Keep sour cream warm but do not boil after this point or egg/sour cream will curdle.
- Add salt and pepper to taste. Serve over rice.
- Garnish with parsley and dill, if desired.
Keto Recipes > Keto Lunch Recipes. I have never made such a quick and straightforward soup, until this dill pickle soup. This very unusual Dill Pickle Soup tastes fantastic! It always surprises my guests when they discover that it has dill pickles in it. Excellent for a dinner party to give your meal a spectacular start.
So that is going to wrap it up for this exceptional food pickle soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
