Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cauliflower pickle salad (snow wells). One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Cauliflower pickle salad (Snow Wells) is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Cauliflower pickle salad (Snow Wells) is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook cauliflower pickle salad (snow wells) using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cauliflower pickle salad (Snow Wells):
- Prepare 1 large Selection of fresh veges (cauli, broc,beans, peppers, onion carrots,etc)
- Get 1 1/4 cup White vinegar
- Take 1/2 cup Water
- Make ready 1/2 tsp Turmeric
- Get 1 1/2 tsp Salt
- Prepare 1 tsp Celery seed
- Get 1 1/2 tsp Mustard seed
- Prepare 3/4 cup Sugar
Steps to make Cauliflower pickle salad (Snow Wells):
- Chop up enough fresh veges to full a large glass jar.
- Blanch veges briefly than drain and refresh in cold water before draining again. Add to large, lidded glass jar or bowl.
- Add rest of ingredients to a pot and bring to boil, stirring frequently. Remove from heat, cool and pour over veges.
- Cover and refrigerate for at least four hours. Should keep for at least a week (if it lasts that long!)
So that is going to wrap this up with this exceptional food cauliflower pickle salad (snow wells) recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!