Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ‘spanish’ omelette. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
‘Spanish’ Omelette is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. ‘Spanish’ Omelette is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook ‘spanish’ omelette using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make ‘Spanish’ Omelette:
- Get 500 g potatoes roughly cut to 1cm slices
- Make ready 2 onions finely sliced
- Prepare I red pepper finely sliced
- Make ready 100 g cheddar cheese
- Take 8-10 eggs
- Prepare Parsley handful finely chopped
- Take 2 tbsp butter
- Make ready 1 tsp Olive oil
Instructions to make ‘Spanish’ Omelette:
- Simmer potatoes in boiling water for 10 minutes, until soft and drain well.
- Meanwhile heat the olive oil on low heat in large pan and add the onions, frying slowly until brown, say 10 minutes. Then add red peppers for 5 minutes.
- Break the eggs into a jug and beat, adding salt and pepper to taste.
- Add butter to onions and peppers, and then add the potatoes. Pour the eggs into the pan, add the cheese, and cook until base has slightly browned, about 10 minutes. Then place the pan under the grill for about 5 minutes until golden brown.
- Add parsley and serve.
So that is going to wrap it up with this special food ‘spanish’ omelette recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
