Abalone cocktail
Abalone cocktail

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, abalone cocktail. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Coctel de Abulón (Abalone Cocktail) is a simple seafood cocktail made with crunchy celery, canned abalone, bright cilantro and combined together in a tomato. Get the best deals on Abalone Shell Cocktail Fine Rings. Customs services and international tracking provided.

Abalone cocktail is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Abalone cocktail is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have abalone cocktail using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Abalone cocktail:
  1. Make ready 1 can (16 oz) abalone
  2. Take 1/2 tomato ketchup
  3. Take 1 tbsp olive oil
  4. Prepare 1/2 tsp toasted garlic
  5. Make ready 1 tsp toasted onion
  6. Make ready 5 limes, the juice of
  7. Prepare To taste salt & pepper
  8. Make ready To taste dried parsley

More information on "Abalone Cocktail" See more ideas about Abalone recipe, Recipes, Cooking recipes. · Fresh abalone is such a treat, great on their own with lemon! Simply pan-frying it is the best way to enjoy its unique, crave-inducing. A place for fun and sun! Greenlip Abalone (=Haliotis laevigata=Smooth Australian Abalone).

Steps to make Abalone cocktail:
  1. Empty the can in a bowl. Do not discard the juices. Cube the abalone.
  2. Add ketchup, onion, garlic…
  3. … olive oil and lime juice. Mix thoroughly and season with salt and pepper.
  4. Serve and garnish with parsley. Indulge.

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